Cheesecake: Difference between revisions
Jump to navigation
Jump to search
Want an adless experience? Log in or Create an account.
No edit summary |
mNo edit summary |
||
Line 11: | Line 11: | ||
{{quote|A rich, moist, flavorful dessert with a Hateno cheese base.|In-Game Description}} | {{quote|A rich, moist, flavorful dessert with a Hateno cheese base.|In-Game Description}} | ||
A '''Cheesecake''' is a | A '''Cheesecake''' is a meal found in ''[[The Legend of Zelda: Tears of the Kingdom|Tears of the Kingdom]]''. | ||
==''Tears of the Kingdom''== | ==''Tears of the Kingdom''== | ||
Cheesecake | Cheesecake can be made in a lit [[Cooking Pot]], using [[Hateno Cheese]], [[Tabantha Wheat]], and [[Cane Sugar]]. | ||
Line 21: | Line 21: | ||
! Material || Quantity | ! Material || Quantity | ||
|- | |- | ||
| <div align="center">[[File:Hateno Cheese - TotK icon.png|25px]] [[Hateno Cheese]]</div> || <div align="center">1</div> | | <div align="center">[[File:Hateno Cheese - TotK icon.png|25px]] [[Hateno Cheese]]</div> || <div align="center">1 or more</div> | ||
|- | |- | ||
| <div align="center">[[File:Tabantha Wheat.png|25px]] [[Tabantha Wheat]]</div> || <div align="center">1</div> | | <div align="center">[[File:Tabantha Wheat.png|25px]] [[Tabantha Wheat]]</div> || <div align="center">1 or more</div> | ||
|- | |- | ||
| <div align="center">[[File:Cane Sugar.png|25px]] [[Cane Sugar]]</div> || <div align="center">1</div> | | <div align="center">[[File:Cane Sugar.png|25px]] [[Cane Sugar]]</div> || <div align="center">1 or more</div> | ||
|} | |} | ||
Revision as of 22:34, May 25, 2023
Cheesecake
Number | 129 | |
Games | ||
Effect | Refill Heart Containers | |
Ingredients | ||
Related |
"A rich, moist, flavorful dessert with a Hateno cheese base."
— In-Game Description
A Cheesecake is a meal found in Tears of the Kingdom.
Tears of the Kingdom
Cheesecake can be made in a lit Cooking Pot, using Hateno Cheese, Tabantha Wheat, and Cane Sugar.
Cooking Ingredients
Material | Quantity |
---|---|
1 or more
| |
1 or more
| |
1 or more
|