Salmon Meunière: Difference between revisions
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{{quote|The crispy skin of this fried hearty salmon puts its texture in a class all its own.|In-Game Description}} | {{quote|The crispy skin of this fried hearty salmon puts its texture in a class all its own.|In-Game Description}} | ||
'''Salmon Meunière''' is a meal in ''[[The Legend of Zelda: Breath of the Wild|Breath of the Wild]]''. It can be cooked over a [[Cooking Pot]] and requires specific ingredients to make. | '''Salmon Meunière''' is a meal in ''[[The Legend of Zelda: Breath of the Wild|Breath of the Wild]]''. It can be cooked over a [[Cooking Pot]] and requires specific ingredients to make. When [[Hearty Salmon]], [[Tabantha Wheat]], and [[Goat Butter]] are cooked together, it will create [[Hearty Salmon Meunière]]. A fourth ingredient needs to be added to the meal to offset the hearty affect, in order to make regular Salmon Meunière. | ||
==Cooking Ingredients== | ==Cooking Ingredients== |
Revision as of 03:06, June 16, 2020
Salmon Meunière
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"The crispy skin of this fried hearty salmon puts its texture in a class all its own."
— In-Game Description
Salmon Meunière is a meal in Breath of the Wild. It can be cooked over a Cooking Pot and requires specific ingredients to make. When Hearty Salmon, Tabantha Wheat, and Goat Butter are cooked together, it will create Hearty Salmon Meunière. A fourth ingredient needs to be added to the meal to offset the hearty affect, in order to make regular Salmon Meunière.
Cooking Ingredients
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